It's a pad Thai-palooza

Inspired by Google's pad Thai noodle doodle, here are our top pad Thai recipes.

Chicken and prawn pad Thai Source: China Squirrel

When we spotted this pad Thai noodle doodle as Google's featured art of the day, the noodle urge hit hard.

If you feel the same way, good news. We can help.

Let's start (because who doesn't love a Food Safari recipe) with this wonderful combination of noodles, prawns and crunchy fresh veggies, coated in that distinctive sweet and tangy source, shared by Jay Phao-Chinda:

Pad Thai Source: SBS Food

If you want to beef up your bowl, try this beef pad Thai (pad Thai neua) by Amy Chanta.

Beef pad Thai Source: Feast magazine

There's layers of flavour in this chicken and prawn version of the classic by Jarrod Hudson - the chicken is marinated in fresh turmeric and the dressing gets punch from chilli oil (which you can make yourself, or buy) and tamarind water.

Chicken and prawn pad Thai Source: China Squirrel

A dry style prawn and garlic chive pat Thai recipe, with no egg or tamarind, from Cat Dunne, as seen on The Chef's Line.

Prawn and garlic chive pad Thai Source: The Chefs' Line

There's also a raw pad Thai, shared with us by Jodi Moreno:

Raw summer pad Thai Source: Jodi Moreno

And there's this pat Thai, from Australia's leading advocate of Thai food, David Thompson, with prawns, egg and deep fried bean curd.

David Thompson's pat Thai Source: SBS Food